Carefully selected ingredients form the foundation of the delicate taste of our chocolate speciality, made with marzipan, pistachios, hazelnut nougat and dark chocolate. Only natural ingredients of the highest quality are chosen for the production of this treat.
Over the course of time, new house specialities have been created in addition to the famous “Original Salzburger Mozartkugel”. A large selection of bonbons and truffles are made by hand with plenty of love and care.
Our quality guarantee
Our Mozartkugeln are made according to traditional recipes and with natural ingredients. They are made day-by-day and by hand at our shop. Since we do not use any preservatives and our chocolate specialties are very sensitive to heat, their shelf live is limited (6-8 weeks). Therefore, you best enjoy them fresh and store them in a dry and cool place, between 14°C and 18°C.